Dinner Menu

Antipasti

Insalta D’Caprese

Fresh tomato, mozzarella, and basil  $13.00

Mistro Terra

Variety of vegetables and beans $13.00

Frittura di Calamari

Deep fried calamari  $12.00

 

Portobello all Griglia

Grilled Portobello mushrooms with balsamic vinegar  $12.00

 

Vegetali alla Griglia

Variety of grilled vegetables  $12.00

Scampi alla Fiorentina

Grilled shrimp Florentine style $14.00

 

Minestre

 

Minestrone de Verdure

Vegetable soup  $11.00

 

Pasta e Fagioli

Pasta and bean soup $11.00

 

Paste

 

Fettuicine al Pomodoro e Basilica

Fresh pasta with tomato and basil $24.00

Spaghetti aglio olio e Pepperocino

Spaghetti with hot oil, garlic, cayenne pepper $23.00

 

Farfelle alla Pumate

Bowtie pasta with a sundried tomato sauce $25.00

 

Garganelli Sugo d’Agnello

Homemade egg pasta in a lamb sauce  $28.00

 

Rigatoni alla Buttera

Rigatoni with hot and sweet sausage and peas 
$26.00

 

Risotto alla pirata

Rice stew with spicy seafood $30.00 


 

Carne

 

Petto di pollo Griglia con Funghi in Padela

Grilled pounded boneless breast of chicken with sautéed shitake and oyster mushrooms $27.00

 

Petto di pollo funghetto 


Breast of chicken with prosciutto and Fontina cheese in a mushroom sauce 
$29.00

 

Fegato di vitello burro nero e salvia 


Calves liver sautéed with brown butter and sage  $26.00

Filetto al pepe nero

Filet mignon with black peppercorn, brandy and cream $34.00

 

Scallopine all herbe fresche

Veal medallions in white wine and herbs  $30.00

 

Polletto al limone 


Free-range chicken marinated in lemon and oil then grilled $27.00

 

Pesce

 

Scampi alla pescatora

Shrimp sautéed in a white wine and spicy tomato sauce $30.00

 

Pesce del giorno

Fish of the day served: 

 

alla livornes

Sautéed with capers, olives, white wine and spicy tomato sauce $P.A.

 

arrosto

Roasted with fresh rosemary $P.A.

 

Insalate

Insalata di rugola e pomodoro 


Arugula and plum tomatoes  $10.00

Insalata tricolore 


Three color salad  $10.50

 

Insalata di endiva e pomodoro

Belgian endive with plum tomatoes  $10.50

 

Dolci

Your Waiter will explain the desserts. Tiramisu made with fresh eggs

 

Ask about our Forty Daily Specials


Please note: Menu subject to change.